Caught at Dawn, on Your Table by Dinner
Our boats leave before first light and land while the water is still cold. Every fish is hand-trimmed and packed the same morning, so it reaches you tasting of the shoreline it came from.
Shop Fresh FishToday's Catch
Built for the Long Table
Whole fish, prawns and shellfish made for sharing — grilled over coals, chilled on ice, or eaten straight from the shell. Set the table, pour something cold, and let the afternoon run long.
Shop ShellfishOur Harbour Story
We buy direct from a small fleet of day boats along the coast. Fewer hands between the net and your kitchen, colder ice, and a catch you can trace back to the boat that landed it.
Meet the FleetWhy shop with us
Easy Returns
Cold-Chain Delivery
Talk to a Fishmonger
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